1)Production technology and equipment for the following projects;
(1)High-activity Anti-cancer Ginseng Extract.
(2)Anti-osteoporosis Monascus Mycelium.
(3)Solid-state Mass-fermented Cholesterol-lowering Red Yeast Rice.
2)The following relevant patents or other proprietary technology;
(1)Cholesterol-lowering functional food of Monascus mycelium compound and its preparation method.
(2)Hypoglycemic functional food of Monascus mycelium compound and its preparation method.
(3)Antioxidantive amino acid of biotransformed blood and its preparation method.